CJ Teochew Fishball Noodle (川记潮州鱼圆粉) started in Taman Setia Indah and setup its new branch in Taman Century, near to KSL City Mall. The restaurant specialises in Teochew fishball noodle.
Other than fishball noodle, CJ also serves curry laksa, mee hoon kueh, wanton mee, pork noodle, fishball / bitter gourd soup, nasi lemak and braised pork side dishes. Add-on ingredients can be added to the dishes too. The restaurant has also added several variants of traditional toasts in its new menu.
The Fishball Noodle Soup (潮州鱼圆粉汤), with kway teow and added-on with fried beancurd skin (炸豆支), sounds like a simple dish but it is full of ingredients. There are fishballs, slices of fishcake, minced meat, romaine lettuce, fried beancurd skin and garnished with coriander, spring onions and preserved vegetable. The clear soup tastes light and delightful. It is a nice noodle dish.
The Curry Laksa (咖喱辣沙), with kway teow, has Teochew fishballs, slices of fishcake, tofu puffs and fried beancurd skin in a light and pleasant tasting laksa broth. Without mixing in the sambal chilli, the spiciness of the broth is still manageable for me — the sambal chilli will start the nose running. The light broth is easy and tasty to drink too.
The Fried Beancurd Skin (炸豆支) is a tasty snack to go for. Other sides, such as fried fishcake, steamed tofu, tofu puff, etc, are available too.
CJ's other noodle dishes look good too. I will try more of them in subsequent visits.
Address:
11, Jalan Serigala, Taman Abad, 80250 Johor Bahru, Johor, Malaysia
Opening Hours:
7:30am to 9pm | Daily
How to Get There:
From JB Sentral, take myBAS F100 to KSL City Mall. Read JB Bus Guide: Getting to KSL City Mall in Johor Bahru.
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